Chef Dava's Box Set
September 16th, 2007 at 06:27pm Chef Dava 63
What's in the Box?
We should have Table Grapes, Gala Apples, Sweet Winter Squash, Fingerling Potatoes, Garlic, Leeks, Tomatoes, Beets, Basil and Bell Peppers.
For Extras we will have:
Fresh Organic Apple Cider- $ 5 a half gallon
Watermelon- $1 a pound
Cantelope- $1 a pound
Honey Crisp Apples- $ 2.80 a pound
Heirloom Tomatoes- $ 5 a pound
Lavendar Plants- $ 15 (gal size)
Garlic Braids- $25 aprox.
Order up, this is the second to last week, and well there is something to say for going out with a bang!!. I will only do one
delivery on the last week instead of my normal Tue and Fri Routes. I am going to split the difference and Deliver the last box, Upvalley and Downvalley combined on Wednesday, Sept 26th.
That is also going to help me freshen up and do some good cooking for our end-of-the-season Hoedown Party during our
Mountain Harvest
Festival on Sept, 29th, from 4-7 pm. Is everyone coming??????
We still plan on doing an October Box and a Thanksgiving box. You can reserve your Turkeys now via email and I will have them posted in another week or so...........
Thanks, Dava
Entry Filed under: Food, Basalt, Carbondale, El Jebel, Colorado, Pitkin County, Emma, The West, Aspen Life Post, Nutrition
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