Will Nolan, “chef de cuisine” at Eight K in Viceroy Snowmass, has been selected among 100 finalists for Food & Wine Magazine’s People’s Best New Chef award.
The award, an extension of Food & Wine’s Best New Chefs program, honors talented up-and-coming innovators who have run their own kitchens for five years or less. The dining public will determine The People’s Best New Chef winner via online vote now through March 11 at midnight.
The field of 100 nominees for The People’s Best New Chef award includes 10 chefs in each of 10 regions across America. The chefs with the most votes in each of the regions will be named finalists. Of those 10 finalists, the one with the most votes overall will be named The People’s Best New Chef. The People’s Best New Chef finalists and winner will be revealed on March 12; the winner will also be featured in July 2012 issue of Food & WIne, the same is…